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Landi’s Pork Store takes pride in it’s Fine Italian Sausage & Specialties shipped fresh from Brooklyn, NY. Try some today, you won’t be disappointed!
Customers at Landi’s have been asking for years,”What type of cheese is in the cheese and parsley sausage?” Well the secret is a blend of three imported Italian cheeses,that make this sausage stand in a class by itself with a flavor that you will cherish.
When we began making this sausage over 25 years ago, it was only made during the summertime months when it was warm enough to barbeque. Well it became so popular that we had to make it all year round. Try one and see why!
The peppers that are put into this sausage are not to be believed!
We use red, green, yellow, and orange peppers – all imported from Holland! By using these superior ingredients we bring you a superior tasting sausage!
This classic sausage is the backbone of a lot of Landi’s specialty sausage recipes. We use top quality lean pork, salt, and fresh ground imported malabar black pepper. Whenever grandpa Landi made sausage at home or at the store he chose this sweet Italian blend.